"We have loved our fall semester subscription. Thank you!! I run in the Intervale every day - it's exciting to know that I'm running by some of the farms that grow my food."
"It was a treat to try things that I never have tried. It gave me some new ideas to try together. It was extremely convenient to have it delivered to work!"
"I really appreciate the quality of both the products and the people that make this happen!"
"Great program! Wonderful opportunity to learn about local producers and to try different foods we would normally not seek out. Thank you for a great service."
"Great program! Great people! Great food! Loved it!"
Intervale Food Hub News
Coming Soon: 2014 Summer/Fall Subscriptions
It might be hard to imagine that Summer is on its way... but here at the Intervale Food Hub, we're already making plans! Stay tuned- we will start taking orders in late March or early April. Deliveries will begin the first week in June. Click here to take a peek at Summer/Fall subscription options. Contact email@example.com or 802-660-0440 x111 for information about becoming a member.
New Items in the à la Carte Shop!
Members can add variety to subscriptions with delicious specialty food items from our à la carte shop! We've recently added Arethusa Farm Sauerkraut, Mount Mansfield Creamery Cheese, Wild Alaskan Salmon, Vegetable Stock, Chicken Broth, Tomato Sauce, Enchilada Sauce and Refried Beans! The shop also includes eggs, yogurt, syrup, cheese, bread, pesto, bacon, ground beef, chicken, veggie & bean burgers, and more! Click here for details and ordering instructions.
Spring Season Ordering is Closed
Thank you to all our Spring Season members, new and returning! Spring deliveries begin the week of Monday, February 24 and continue through the week of Monday, May 19.